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From the Sequoia National Forest of California, check out our latest recipes and thoughts.

Kids taste scorpion candy

Kids taste scorpion candy

“We can just eat it but not eat the scorpion part. Are you with me?” asks Alastair and the boys set off on their goal wondering if the dead and dried scorpion is going to sting them while they suck on the sucker. The kids also crowd source an answer to the important question: “Does…

Here are three methods to preserve your lemons with salt!

Here are three methods to preserve your lemons with salt!

Since you are even looking at this post, I assume you either love North African food or you have 337 ripe lemons on your tree in the backyard and you’re wondering what in the world to do with them. I offer you three tasty ideas. Preserved lemons sound exotic to those of us in North…

Opening a can of Pillsbury crescent rolls, like a jack-in-the-box?

Opening a can of Pillsbury crescent rolls, like a jack-in-the-box?

Inspired by the popular Facebook meme, the Half Pints opened a tube of Pillsbury crescent rolls for the first time. Do you remember the first time? It had been many years since I’d even been around a can of rolls or biscuits that I have to admit, it was a lot of fun and brought…

Herbs for hair loss in a lesson from India

Herbs for hair loss in a lesson from India

Amanda’s note: Here is another wonderful contribution from Ramya Venkateshwaran who writes from her home in India. Ramya describes traditional remedies for hair loss. Find her on her website WildTurmeric.net for more ideas on healthy living. ~~~Hair loss is a common problem for both men and women and it is only increasing over the years….

Kids taste “ant candy” and even survive

Kids taste “ant candy” and even survive

What would kids do if faced with tasting ant candy? The Half Pints work it out, eating as little ant as possible. Some quotes: “I think I tasted a little bit of ant!” “Can we get this candy without ants?” “Why would people want to eat ant candy?

 Flavors of the Forest

Take a walk and find something edible. Taste it in a tea. Taste it in a soda. Taste it in a cocktail. ;) Taste it. Check out these tasting ideas. (Read more about our flavors here.)


The Acorn Harvest: Acorn Foraging and Recipes

The Acorn Harvest: Acorn Foraging and Recipes

Do you live next to or near an oak tree? If so, you are looking at a ready source of nutritious food: Acorns! Yes, acorns. You read correctly. Keep reading and you will be amazed at how easily you can bring this free and ancient food source into your cooking. California is wealthy with oak…

Flavors of the forest, adventures, and #18summers

Flavors of the forest, adventures, and #18summers

And so it has begun. We get 18 summers with our children and quite a few of those summers are usually behind us before we realize it. With our two boys, we have seven summers left with one and thirteen with the other before they end up being completely legal men. We have the emerging…

Rich and Dense Nettle Soup

Rich and Dense Nettle Soup

Are you looking for a spring tonic, possibly an almost-free spring tonic? Stinging nettle can be your answer. We have decided that it is on the top of our list for staying healthy. With renewed focus and dedication to nettle, we are tracking it’s life cycle and finding new stands of it. By far, the…

A refreshing way to down a bunch of nettle tea

A refreshing way to down a bunch of nettle tea

The development of this amazing power drink comes from a mania I have had since college back in the 1960s. I was obsessed with recouping nutrients most people saw as “throw away”. Obviously, the liquid left in the pot from cooking vegetables or meat, had flavor. It also had to have nutrients. I used it….

Homemade elderberry syrup to fight the flu (or just for good eating)

Homemade elderberry syrup to fight the flu (or just for good eating)

If you have access to elderberries, fresh or dried, consider making your own elderberry syrup. Use the elderberry syrup in tea, baking, or eat it right off the spoon for some of its immune-boosting properties. (Read more about elderberry syrup and the flu here.) We are lucky enough to have local access to as many…

What's Hot

Whether it's a forest flavor, a turmeric flavor from India, or grandma's simple salad, these are the most popular posts on our site.

Tuck away this strawberry lemonade concentrate idea. You’re going to love it!

Tuck away this strawberry lemonade concentrate idea. You’re going to love it!

Strawberry season hits in the valley below us about two months before our own berries begin to ripen. Strawberries cause the two little guys in this house to go into orbit. Alastair got the attention of all the shoppers at a local fruit stand when he squealed “stwawbawwies!” Then he announced to anyone who would…

Hummus with unlimited flavor options

Hummus with unlimited flavor options

I was introduced to hummus and several other Middle Eastern dishes by a Jewish friend who had spent some time living in a kibbutz in Israel. If our paths had not crossed, I would be missing out on some of my favorite treats. Hummus is one of them. A basic hummus recipe follows with instructions….

This portable allergy tonic is a staple in our household during peak allergy season

This portable allergy tonic is a staple in our household during peak allergy season

My poor son Frederick suffers fairly severely from seasonal allergies. In the spring of 2012 his allergies were so bad that we allowed him regular over-the-counter allergy medication for about six weeks. There were days that his symptoms were so bad that we watched the clock eager to give him his next dose. At the…

Natural allergy relief that is so complete and immediate (and cheap), it may blow you away

Natural allergy relief that is so complete and immediate (and cheap), it may blow you away

My 10-year-old son has increasing problems with seasonal allergies — we brace ourselves as spring comes with its pollen because this kid really reacts. Last year we kept him comfortable with over-the-counter medications, local honey, regular elderflower tea, lavender oil in a nebulizer/diffuser concoction as he sleeps, and a chest rub of lavender and eucalyptus…

Homemade tartar sauce so wonderful and simple you’ll be looking for new reasons to eat it

Homemade tartar sauce so wonderful and simple you’ll be looking for new reasons to eat it

Once you make your own tartar sauce, you will never go back to the jarred version again. The tartar sauce in restaurants will not be quite as appealing either, but you will have an eating experience at home that is cheap, easy, and unparalleled in tartar sauce flavor. Begin with a good mayonnaise, either homemade…


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