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Kids taste scorpion candy

Kids taste scorpion candy

“We can just eat it but not eat the scorpion part. Are you with me?” asks Alastair and the boys set off on their goal wondering if the dead and dried scorpion is going to sting them while they suck on the sucker. The kids also crowd source an answer to the important question: “Does…

Here are three methods to preserve your lemons with salt!

Here are three methods to preserve your lemons with salt!

Since you are even looking at this post, I assume you either love North African food or you have 337 ripe lemons on your tree in the backyard and you’re wondering what in the world to do with them. I offer you three tasty ideas. Preserved lemons sound exotic to those of us in North…

Opening a can of Pillsbury crescent rolls, like a jack-in-the-box?

Opening a can of Pillsbury crescent rolls, like a jack-in-the-box?

Inspired by the popular Facebook meme, the Half Pints opened a tube of Pillsbury crescent rolls for the first time. Do you remember the first time? It had been many years since I’d even been around a can of rolls or biscuits that I have to admit, it was a lot of fun and brought…

Herbs for hair loss in a lesson from India

Herbs for hair loss in a lesson from India

Amanda’s note: Here is another wonderful contribution from Ramya Venkateshwaran who writes from her home in India. Ramya describes traditional remedies for hair loss. Find her on her website WildTurmeric.net for more ideas on healthy living. ~~~Hair loss is a common problem for both men and women and it is only increasing over the years….

Kids taste “ant candy” and even survive

Kids taste “ant candy” and even survive

What would kids do if faced with tasting ant candy? The Half Pints work it out, eating as little ant as possible. Some quotes: “I think I tasted a little bit of ant!” “Can we get this candy without ants?” “Why would people want to eat ant candy?

 Flavors of the Forest

Take a walk and find something edible. Taste it in a tea. Taste it in a soda. Taste it in a cocktail. ;) Taste it. Check out these tasting ideas. (Read more about our flavors here.)


Pickled dandelion. Ha! Yes, these are some very good pickles.

Pickled dandelion. Ha! Yes, these are some very good pickles.

Amanda’s note: Here is another fun post by Carol Little of Studio Botanica. She mentioned the concept of dandelion pickles in her post here on dandelion vinegar and I said, “Carol, we NEED to know more about that.” She sent me a recipe, I made it, waited around for two weeks before I could taste…

Freezing Eldberries, Simple Considerations

Freezing Eldberries, Simple Considerations

We have had a great crop of elderberries this year and faced the big question of what to do with such a bounty — Freeze? Can? Ferment? Wine and jam are great options for elderberries but our main use this season has been elderberry syrup. We have frozen elderberries raw to make syrup (or anything…

Tea to nourish your brain, heart, and immune system

Tea to nourish your brain, heart, and immune system

Elder is in full bloom in central California. It blooms from early spring and well into the summer at various elevations here. We harvest in the valley in early spring and into higher elevations as the season passes. Elder loves water and so we find it along creek beds. Some of the bushes have managed…

“Drink a tree” on your next camping trip, recommend the Half Pints

“Drink a tree” on your next camping trip, recommend the Half Pints

We had a great surprise here this week: This soda was killer. Everyone tasted it and everyone gushed. This would be the perfect fun activity for camping. This would be the perfect fun activity for any time at all. It surprised us because we’ve fussed with pine quite a bit and have had varying results…

Chilled Elderberry Soup

Chilled Elderberry Soup

Since discovering the wisdom of consuming elderberry shots and elderberry tea to strengthen our immune systems, we are finding wild elderberries in places unnoticed –under our noses but unnoticed until now. Having this sort of bounty allows us to experiment a wee bit, looking for new ways to consume more elderberries. That’s how I came…

What's Hot

Whether it's a forest flavor, a turmeric flavor from India, or grandma's simple salad, these are the most popular posts on our site.

Homemade mint/peppermint extract — Two keys to success you have not read anywhere else (probably…) with cool 3-D photos to boot

Homemade mint/peppermint extract — Two keys to success you have not read anywhere else (probably…) with cool 3-D photos to boot

There is something magical about the bright flavor of peppermint. I love to add peppermint extract to my coffee, particularly when I need a little extra perk. The freshness perks me up. With mint growing all over our yard and increase in the forest nearby, of course I’ve wondered how to make peppermint extract myself….

Homemade tartar sauce so wonderful and simple you’ll be looking for new reasons to eat it

Homemade tartar sauce so wonderful and simple you’ll be looking for new reasons to eat it

Once you make your own tartar sauce, you will never go back to the jarred version again. The tartar sauce in restaurants will not be quite as appealing either, but you will have an eating experience at home that is cheap, easy, and unparalleled in tartar sauce flavor. Begin with a good mayonnaise, either homemade…

These simple citrus salts may make you very popular among your friends…

These simple citrus salts may make you very popular among your friends…

Last year I was inspired by Heidi Swanson’s post to make my own citrus salts. The process is such a no-brainer, drop-dead easy one! Heidi offers suggestions on how to most enjoy these salts as “finishing” salts on things like avocado slices. I was inspired. It took me a whole year to work on the…

Friends thought Hidden Valley had stolen this ranch dressing from us but it’s a classic that predates the bottle…

Friends thought Hidden Valley had stolen this ranch dressing from us but it’s a classic that predates the bottle…

Who doesn’t love ranch salad dressing? Homemade ranch dressing is that much better. Ranch dressing may be the most requested dressing in restaurants. Before ranch dressing became a commercial blockbuster, I made this type of dressing for sandwiches at home. When Hidden Valley hit the market some decades ago, my friends thought Hidden Valley had…

“Golden milk” for cold, flus, depression, and more (in a recipe that actually tastes good…)

“Golden milk” for cold, flus, depression, and more (in a recipe that actually tastes good…)

Turmeric is fast becoming a popular remedy for just about everything that ails you. I became an avid enthusiast on a trip to Kauai when I actually had access to the fresh root for the first time. I was recovering from a drastic dermatological procedure and it was not the optional sort — I had…


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