Balamiki Chicken
By Jeanie Rose | Main Dishes , Recipes
This recipe is dedicated to the memory of eating Filipino food at the Bamboo Hut. If the Bamboo Hut still existed, I wouldn’t have tried to figure out how to reproduce the flavors of our favorite: Balamiki Chicken. With the original version, thin strips of meat were marinated and then strung on wooden skewers for […]
Continue reading